Cows naturally love to eat grass. When those cows live on Organic Valley farms in Humboldt County, California, they spend their days grazing on lush and diverse pastures. What does this mean for you? Simply delicious milk with naturally occurring omega-3 and CLA.
100% Grass-fed
Grassmilk cows eat only fresh grasses and dried forages, like hay. They're never fed grains or soybeans.
"Cream on Top"
Organic Valley Grassmilk is non-homogenized, to be closest to the way Mother Nature intended. It truly is the cream-on-top of the crop!
Omega-3, CLA and Calcium
Thanks to their steady diet of pasture, our grass-fed cows' milk contains naturally occurring omega-3s, CLA and calcium. When cows eat well, you do, too!
The Napa Valley of Milk
Like single-vineyard wines or artisanal chocolate, the taste of Grassmilk is a result of where the cows live and what they eat: The Northern California coastal plain. Giant redwoods stand sentinel between the Pacific Ocean and the lush pastures where Grassmilk cows dine.
Always Organic
Grassmilk comes to you from dedicated Organic Valley farmer-owners who work in harmony with nature. Synthetic hormones, toxic pesticides, antibiotics and GMOs are not allowed.
Note: Available in Whole Foods Markets and other select natural foods retailers in California, Oregon, Washington, Utah and Colorado.